What do you do when your 6 year old son decides he wants an “unholy offspring of lightning and death itself” birthday cake ?
You say to yourself “bah! cooking! how hard can it be?”
First off do a search on youTube for “modelling chocolate”. I had no idea modelling chocolate even existed. Michaels sells it. Who knew?
Anyhow rice crispie cakes are easy, and although slightly hot, you can mold it to your basic shape. Spread different colour chocolate over the surface, give it cake to sit on, roll out fondant teeth and eyes and there you have it.
Now all you need is a cattle prod to control the sugar-hopped kids.
